Comments on: Cream filled Puff Pastry

By: Chelsea @ sprinklesofparsley.com

Chelsea @ sprinklesofparsley.com — Mon, 10 Jan 2011 19:22:26 +0000

Oh wow… I’m so in love with this!

By: Sarah

Sarah — Thu, 30 Dec 2010 14:39:48 +0000

Thank you Leanne!

By: Sarah

Sarah — Thu, 30 Dec 2010 14:39:04 +0000

You are definitely not alone with the eating pastry cream with a spoon. I don’t feel so guilty knowingthat I’m not alone.

By: Leanne

Leanne — Wed, 29 Dec 2010 21:26:30 +0000

How beautiful! They looks so tempting. I wish I had one (or five) right now. Thank you for sharing!

By: A Birthday Triffle « I'll Have What She's Having

A Birthday Triffle « I'll Have What She's Having — Wed, 29 Dec 2010 19:38:50 +0000

[...] for a treat. I still have a ton of sweets left over from Christmas so I decided to follow Sarah of The House Wife Diary‘s lead and create something out of [...]

By: Lynn @ I'll Have What She's Having

Lynn @ I'll Have What She's Having — Tue, 28 Dec 2010 19:43:09 +0000

That looks amazing! I love anything with pastry cream. When I have any leftover I usually just eat it with a spoon (terrible, I know). Next time I’ll hold back and make these

By: Sarah

Sarah — Tue, 28 Dec 2010 18:31:17 +0000

I love when quick and easy turns out looking good and tasting even better. Serve them in a fancy way and I can easily fool my family!

By: Sarah

Sarah — Tue, 28 Dec 2010 18:28:01 +0000

I’m blushing, thank you! It seems that the more success I have in the kitchen the more confidence I build to keep going. I really am a work in progress. Thank you again for the kind words!

By: Amy Bakes Everything

Amy Bakes Everything — Tue, 28 Dec 2010 17:49:35 +0000

Gorgeous! Love this recipes, quick and easy and looks amazing!

By: Amanda @ bakingwithoutabox

Amanda @ bakingwithoutabox — Tue, 28 Dec 2010 16:24:30 +0000

Oh my lord, that pastry looks divinely delish. I can’t get over how artistically talented you are in the kitchen and on the webpage. Bravo!